This first Wiccan cookbook in the successful Modern-Day Witch series offers the reader everything they need to know about making magick in the kitchen. It's based on a self-published book by one of the most popular Wiccan authors, Lisa Chamberlain, updated and expanded to include 40 recipes for magical goals - such as magical fortification vegetarian soup, lucky money stir-fry and tropical love smoothie - and festive recipes for Sabbats and Wiccan holidays throughout the year. Cooking and magic have a lot in common. Both involve the use of various ingredients and natural forces to create something new that improves the well-being of the practitioner or others. Both also present infinite possibilities, so even the most experienced chefs and witches can still learn new techniques and recipes no matter how long they've been practising. This book will provide lots of information for novice and adept culinary magicians alike, from how the magical energies of natural foods operate to help you manifest goals; how to choose magically potent foods to incorporate into your practice; ideas for turning your kitchen into a sacred space; and tables of correspondence for pantry staples, herbs and elemental energies.
About the Author
Lisa Chamberlain is the successful author of more than 20 books on Wicca and magic, including Wicca Book of Spells, Wicca for Beginners and Wicca Herbal Magic. Her focus is on positive magic that promotes self-empowerment for the good of the whole. You can find out more at wiccaliving.com